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Piri-Piri Marinade





Yields
Makes about 2 cups

The marinade can be made ahead 2 to 3 days before using; chill airtight.

 

 1 cup lemon juice
 3/4 cup olive oil
 1/4 cup minced garlic
 2 tablespoons hot chili flakes
 2 teaspoons dried oregano
 1 teaspoon dried thyme
 1 teaspoon ground cumin
 1 teaspoon salt
1

In a 1-quart glass measure or a bowl, mix lemon juice, olive oil, garlic, chili flakes, oregano, thyme, cumin, and salt.

Nutrition Facts

0 servings

Serving size

Amount per serving
Calories50
% Daily Value *
Total Fat 5.1g7%

Saturated Fat 0.7g4%
Cholesterol 0.0mg0%
Sodium 75mg4%
Total Carbohydrate 1.2g1%

Dietary Fiber 0.1g1%
Protein 0.2g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.