How to Make It

1

Place a layer of diced pineapple in a large wine glass or small bowl. Top with ice cream. Generously drizzle with rum and orange-caramel sauce. Top with whipped cream and coconut. Garnish with spear of pineapple.

Ingredients

  Diced fresh pineapple
 1 scoop pineapple-coconut or vanilla ice cream
  Rum
  Lightly sweetened softly whipped cream
  Spear of pineapple

Directions

1

Place a layer of diced pineapple in a large wine glass or small bowl. Top with ice cream. Generously drizzle with rum and orange-caramel sauce. Top with whipped cream and coconut. Garnish with spear of pineapple.

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