Petite Peas with Greens
James Carrier
Yields Makes 6 to 8 servings

How to Make It

Step 1
1

In a small bowl, mix sour cream, mayonnaise, and vinegar.

Step 2
2

In a bowl, mix peas and lettuce. Stir dressing into vegetables and add salt and pepper to taste.

Ingredients

 1/4 cup sour cream
 2 tablespoons mayonnaise
 1 tablespoon white wine vinegar
 2 cups frozen petite peas, thawed
 2 cups finely slivered romaine lettuce leaves
  Salt and pepper

Directions

Step 1
1

In a small bowl, mix sour cream, mayonnaise, and vinegar.

Step 2
2

In a bowl, mix peas and lettuce. Stir dressing into vegetables and add salt and pepper to taste.

Petite Peas with Greens

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