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Red Dog Saloon Michelada

Thomas J. Story
 1 ½ fl oz Worcestershire sauce
 1 fl oz Valentina hot sauce
 4 ½ fl oz Zing Zang
 1 fl oz fresh lime juice
 12 fl oz can of Modelo Especial
 1 lime wedge

Make the Roja by combining Worcestershire sauce, Valentina, and Zing Zang in a small bowl. (This makes enough for 6 Micheladas.) Rim a pint glass with Tajín, then fill it with ice. Add 1 oz. Roja, lime juice, and about half the beer. Gently stir with a spoon. Top with remaining beer. Garnish with lime.