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Meyer Lemon Limonana





Total Time
10 mins

Limonana, or mint lemonade, the national drink of Israel, gets a Western spin in Mad about Meyer Lemons by Napa author-illustrator A. Cort Sinnes (Alfred Cort Sinnes, 2016).

 

This recipe, and others like it, can be found in the article “10 Lemonade Recipes That’ll Make You Happy It’s 94 Degrees Out.”

su-Meyer Lemon Limonana Image




Photo: Jeffery Cross

 1 cup Meyer lemon juice
 1/2 cup roughly torn fresh mint, plus mint sprigs
 1/4 cup sugar
1

In a blender, whirl lemon juice, torn fresh mint, 1 cup water, the sugar, and 2 cups ice cubes until ice is well crushed. Pour into tall glasses and top with mint sprigs.

Nutrition Facts

0 servings

Serving size