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Mexican Berry Freeze





Yields
Makes about 3 cups; 3 drinks



Total Time
5 mins

Looking for a cool end to a long day? A Mexican freeze may be just the thing. Give the berries a quick whirl with tequila and dry Zinfandel for a smooth treat.

 1 cup frozen raspberries
 1 cup frozen blackberries
 1 cup chilled dry Zinfandel
 1/3 cup silver tequila (also known as white or blanco)
 1/4 cup Simple Syrup
 1 tablespoon fresh lime juice
  Fresh raspberries and blackberries, for garnish
Step 1
1

Put all ingredients (except garnish) in a blender and whirl until very smooth*. Pour mixture into 3 chilled glasses and garnish with fresh berries skewered on toothpicks.

Step 2
2

*If the seeds bother you, push mixture through a fine strainer with the back of a large spoon.

Step 3
3

Bar snack: Roasted, salted pepitas (pumpkin seeds).

Nutrition Facts

Servings 0