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Mesclun Salad Dressing





Yields
Makes 1 cup (serving size: 3 tbsp.)



Total Time
10 mins

Using mesclun for the dressing itself is an inventive way to get the most from an ingredient--especially if your salad greens are mesclun, too. We used all green leaves to keep the bright color.

su-Mesclun Salad Dressing




Photo: E. Spencer Toy and Iain Bagwell
 1 large garlic clove, minced
 1/3 cup extra-virgin olive oil
 3 tablespoons lemon juice
 1 teaspoon kosher salt
 2 1/2 cups loosely packed mesclun (green leaves only)
Step 1
1

Blend all of the ingredients, stopping often to push greens closer to blender blades.

Step 2
2

Nutritional analysis is per serving.

Nutrition Facts

Servings 0

Amount Per Serving
Calories 170Calories from Fat 94
% Daily Value *
Total Fat 19g30%

Saturated Fat 2.7g14%
Cholesterol 0.0mg0%
Sodium 398mg17%
Total Carbohydrate 3.1g2%

Dietary Fiber 1.1g5%
Protein 0.6g2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.