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Manchego Cheese with Quince Paste





Yields
Makes 6 servings

Manchego Cheese with Quince Paste




James Carrier
 1/2 pound manchego cheese
 1/2 pound quince paste
Step 1
1

Cut cheese and quince paste into 1/8-inch-thick slices, then cut slices into approximately equal triangles.

Step 2
2

On a platter, alternate slices of cheese and fruit paste. Eat with a knife and fork.

Nutrition Facts

Servings 0


Amount Per Serving
Calories 268Calories from Fat 44
% Daily Value *
Total Fat 13g20%

Saturated Fat 9.3g47%
Cholesterol 40mg14%
Sodium 234mg10%
Total Carbohydrate 28g10%

Dietary Fiber 1.4g6%
Protein 9.3g19%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.