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Madras Curry Lamb Kebabs





Yields
5 Servings




Active Time
45 mins




Marinating Time
4 hrs




Total Time
4 hrs 45 mins

This easy crowd-pleaser from Oaktown Spice Shop in Oakland, California works equally well for weeknight and weekend meals. The marinating time is flexible, and you can cook the meat on an outdoor grill or a grill pan in the kitchen. You’ll need 10-in. bamboo skewers.

Lamb and Marinade
 1 ½ lbs boned lamb shoulder* or leg of lamb, cut into 1-in. cubes
 2 tsp kosher salt, divided
 ¼ cup each canola oil and white wine vinegar
 3 tbsp Madras curry powder*
 3 garlic cloves, minced
 1 piece fresh ginger (about 1 in.), peeled and grated
Yogurt Sauce and Serving
 1 cup unflavored yogurt
 1 garlic clove, minced
 1 ½ tbsp lemon juice
 ¼ tsp kosher salt
 Naan or pita bread, warmed in an oven or microwave
 Cilantro sprigs and mint leaves
1

Prepare lamb: Sprinkle lamb with 1 tsp. salt. In a bowl, whisk together oil, vinegar, remaining 1 tsp. salt, the curry powder, garlic, and ginger. Add lamb and toss to coat. Chill, covered, at least 4 hours or overnight.

2

Prepare yogurt sauce: In a bowl, combine yogurt, garlic, lemon juice, and salt. Chill until used (up to 1 day).

3

About 30 minutes before cooking, soak six 10-in. bamboo skewers in water and let meat stand at room temperature. Heat a grill to medium-high (350° to 450°), or set a grill pan on the stove over medium-high heat.

4

Remove lamb from marinade (discard marinade) and thread onto skewers. Grill (covered if on an outdoor grill), turning occasionally, 7 to 8 minutes total for medium-rare.

5

Serve with yogurt sauce, naan bread, cilantro sprigs, and mint leaves.

* If boned lamb shoulder isn’t available, buy 3 lbs. bone-in shoulder chops. Find Madras curry powder at well-stocked grocery stores and at oaktownspiceshop.com.

Nutrition Facts

Servings 5


Amount Per Serving
Calories 506Calories from Fat 375
% Daily Value *
Total Fat 42g65%

Saturated Fat 14g70%
Cholesterol 103mg35%
Sodium 982mg41%
Total Carbohydrate 6.5g3%

Dietary Fiber 2.3g10%
Protein 26g52%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.