Photo: Rachel Weill; Food Styling: Karen Shinto
Pimm’s No. 1, a gin-based liquor with a somewhat lemony, spicy, and bitter flavor, pairs beautifully with the homemade lemon-thyme syrup in this cocktail.
This recipe, and others like it, can be found in the article “Endless Summer? We’ll Drink to That.”
Combine Pimm's, syrup, lemon juice to taste, and 2/3 cup water in a small pitcher. Divide between 2 ice-filled tumblers. Wrap lemon twists around thyme sprigs and garnish glasses.
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.