This cozy coffee drink makes a nice substitute for dessert after a big meal.
Photo: Annabelle Breakey; Styling: Randy Mon
4 tablespoons each brandy, Kahlúa, and crème de cacao
3 cups freshly brewed hot coffee
4 tablespoons whipped cream (optional)
Divide brandy, Kahlúa, and crème de cacao between two mugs. Add half of coffee to each. Top with whipped cream if you like.
Note: Nutritional analysis is per serving.
- Amount Per Serving
- Calories 245Calories from Fat 0.0
- % Daily Value *
- Total Fat 0.0g0%
- Saturated Fat 0.0g0%
- Cholesterol 0.0mg0%
- Sodium 7.1mg1%
- Total Carbohydrate 19g7%
- Dietary Fiber 0.0g0%
- Protein 0.4g1%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.