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Jicama and Green Cabbage Slaw





Yields
8 Servings




Total Time
10 mins

This simple, crunchy, fresh slaw is great with rich taco fillings like fried shrimp or fish.

Jicama and Green Cabbage Slaw




Thomas J. Story
 1 ¼ cups thinly sliced green cabbage
 ¾ cup jicama matchsticks (from 1 small peeled jicama)
 2 tbsp finely chopped cilantro
 1 tbsp fresh lime juice
 ½ tsp kosher salt
1

In a bowl, toss all ingredients gently but thoroughly. Taste and season with more lime juice or salt as needed.

Nutrition Facts

Serving Size 1/3 cup

Servings 8


Amount Per Serving
Calories 9Calories from Fat 0.25
% Daily Value *
Total Fat 0.03g1%

Saturated Fat 0.01g1%
Cholesterol 0mg
Sodium 123mg6%
Total Carbohydrate 2g1%

Dietary Fiber 1g4%
Protein 0.28g1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.