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Herbed Cheese Log





Yields
Serves 8 to 10

Time: about 10 minutes. Fresh white goat cheese rolled in fresh green herbs: This is an appetizer that sums up spring.

Herbed Cheese Log




Photo: Thomas J. Story; Styling: Dan Becker
 1 tablespoon minced fresh chives
 1 tablespoon minced fresh cilantro (fresh coriander)
 1 tablespoon minced fresh basil leaves
  A 5 1/2- to 6-oz. log fresh goat cheese
 2 tablespoons extra-virgin olive oil
Step 1
1

On a 12- by 15-in. piece of plastic wrap, mix herbs. Roll cheese in herb mixture to coat evenly. Set on a small rimmed plate or serving dish and drizzle with oil. Serve with baguette toasts.

Step 2
2

Note: Nutritional analysis is per serving.

Nutrition Facts

0 servings

Serving size

Amount per serving
Calories68
% Daily Value *
Total Fat 6.1g8%

Saturated Fat 2.6g13%
Cholesterol 7.5mg3%
Sodium 60mg3%
Total Carbohydrate 0.2g1%

Dietary Fiber 0.0g0%
Protein 3g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.