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Garlic Cheese Bread

Garlic Cheese Bread




Thomas J. Story
 ¼ cup unsalted butter, softened
 ¼ cup parsley, chopped, leaving some for garnish
 ¼ cup green onions, green ends only, sliced thin
 1 tbsp fresh oregano, chopped, leaving some for garnish
 5 garlic cloves, grated on a microplane
 ½ cup cheddar cheese, shredded
 ½ cup mozzarella cheese, grated
 ½ cup Parmigiano Reggiano, grated
 1 French baguette
1

Preheat the oven to 400°F.

2

Combine all ingredients, except the baguette, in a medium-sized bowl.

3

Slice the bread in half lengthwise and place on a parchment lined baking sheet.

4

Spread the cheese mixture evenly over both sides of the bread.

5

Bake for 15 minutes or until the cheese is bubbly and nicely browned.

6

Slice into pieces and serve.

Nutrition Facts

0 servings

Serving size