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Frisée, Tangerine, and Sesame Salad





Yields
Serves 4



Total Time
30 mins

Serve an appetizer salad that's colorful and loaded with fresh Asian flavor. You're sure to use the homemade salad dressing recipe again and again.

Frisée, Tangerine, and Sesame Salad




Photo: Annabelle Breakey; Styling: Randy Mon
  Zest from 1 tangerine
 1 teaspoon grated fresh ginger
 3 tablespoons fresh tangerine juice
 2 tablespoons vegetable oil
 1/2 teaspoon toasted sesame oil
 3 tangerines, segmented
 1/3 cup thinly sliced red onion
 2 small heads frisée, torn into bite-size pieces
  Salt
  Toasted sesame seeds and pomegranate seeds (optional)
Step 1
1

In a medium bowl, combine zest, ginger, tangerine juice, and oils. Add tangerines, onion, and frisée, then stir to combine. Season to taste with salt and sprinkle with sesame seeds and pomegranate seeds if you like.

Step 2
2

Note: Nutritional analysis is per 1 1/2-cup serving.

Nutrition Facts

Servings 0

Amount Per Serving
Calories 114Calories from Fat 60
% Daily Value *
Total Fat 7.6g12%

Saturated Fat 1g5%
Cholesterol 0.0mg0%
Sodium 15mg1%
Total Carbohydrate 12g4%

Dietary Fiber 3.1g13%
Protein 1.4g3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.