Fresh Herb Marinade

Yields
Makes enough for 2 lbs. vegetables

Prep Time
5 mins

Marinate Time
15 mins

Total Time
20 mins

2 tablespoons chopped fresh thyme, rosemary, oregano, or tarragon leaves, or a combination

1/2 teaspoon kosher salt

1/2 teaspoon pepper

1/3 to 1/2 cup olive oil, vegetable oil, or melted butter

Step 1

Put all ingredients in a nonreactive bowl and stir to combine. Add vegetables and turn over to coat.

Step 2

Marinate vegetables 15 minutes at room temperature before grilling.

Nutrition Facts

0 servings

Serving size