Print Options:

French Herb Seasoning Rub

Try this recipe with Ultimate Roast Chicken or Best Last-Minute Roast Chicken.

su-French Herb Seasoning Rub




Photo: Iain Bagwell; Styling: Kevin Crafts
 2 tablespoons coarsely chopped fresh tarragon leaves
 2 tablespoons coarsely chopped chives
  Ultimate Roast Chicken or Best Last-Minute Roast Chicken
Step 1
1

Combine herbs; set half aside. In step 2, distribute half the chopped herbs in chicken pockets. When chicken comes out of the oven, brush with a small amount of pan juices, then scatter remaining herbs over it.

Step 2
2

Note: Nutritional analysis is per serving made with Ultimate Roast Chicken.

Nutrition Facts

0 servings

Serving size

Amount per serving
Calories404
% Daily Value *
Total Fat 25g33%

Saturated Fat 6.8g34%
Cholesterol 134mg45%
Sodium 876mg39%
Total Carbohydrate 0.3g1%

Dietary Fiber 0.1g1%
Protein 42g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.