Crisp Corn Tortilla Strips
Notes: If making up to 2 days ahead, package cool strips airtight.
How to Make It
Step 1
1
Stack 3 corn tortillas (6-in.) and cut into 1/4-inch-wide strips. Spread strips slightly apart on a nonstick 12- by 15-inch baking sheet.
Step 2
2
Bake in a 400º oven until crisp and lightly browned, 10 to 15 minutes.
Step 3
3
Nutritional analysis per 1/2 ounce.
Ingredients
3 corn tortillas (6-in.)
Directions
Step 1
1
Stack 3 corn tortillas (6-in.) and cut into 1/4-inch-wide strips. Spread strips slightly apart on a nonstick 12- by 15-inch baking sheet.
Step 2
2
Bake in a 400º oven until crisp and lightly browned, 10 to 15 minutes.
Step 3
3
Nutritional analysis per 1/2 ounce.