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Cheese and Chocolate Bruschetta





Yields
Serves 8 (makes 16) (serving size: 2 toasts)



Total Time
20 mins

For a big party, a dessert bruschetta like this looks dramatic but doesn't require any plates to eat. We love the combo of the rich, creamy cheese, slightly bitter chocolate, and sweet-tart fruit.

su-Cheese and Chocolate Bruschetta




Photo: Jeffrey Cross; Food Styling: Karen Shinto
 1/4 pound firm brie cheese, at room temperature
 16 baguette slices, brushed with olive oil and grilled
 16 cherries, halved and pitted
 16 large bittersweet chocolate curls* (from a 3-oz. bar)
Step 1
1

Slice cheese to fit baguette toasts and put 1 slice on each toast. Top each with 2 cherry halves and a chocolate curl.

Step 2
2

*To make chocolate curls, microwave chocolate bar with smooth side up in 5-second increments until slightly softened, about 20 seconds total. Pull a vegetable peeler across the bar.

Nutrition Facts

0 servings

Serving size

Amount per serving
Calories182
% Daily Value *
Total Fat 7g9%

Saturated Fat 4g20%
Cholesterol 14mg5%
Sodium 302mg14%
Total Carbohydrate 25g10%

Dietary Fiber 1.8g7%
Protein 7.6g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.