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Apple Cherry Turnovers

Serves 4

Time: 30 minutes. A breakfast treat, an afternoon snack, or a rustic dessert, these ultra-easy turnovers are a hit any time of day.

 1 sheet frozen puff pastry (8 1/2 oz.), thawed
 1 Granny Smith apple
 2 tablespoons packed brown sugar
 2 tablespoons granulated sugar
 1/4 teaspoon cinnamon
 1/2 cup dried tart cherries
Step 1

Preheat oven to 425°. Cut puff pastry into 4 equal squares and place on a rimmed baking sheet lined with parchment.

Step 2

Peel, quarter, and thinly slice apple. In a bowl, sprinkle apple with sugars and cinnamon, tossing to coat, then add cherries.

Step 3

Place an equal amount of apple mixture in center of each square of dough. Pull 1 corner of dough over mixture to meet opposite corner and form a triangle, then press to seal the 2 corners together, leaving sides open. Bake until golden brown, about 15 minutes.

Step 4

Note: Nutritional analysis is per serving.

Nutrition Facts

Servings Serves 4

Amount Per Serving
Calories 450Calories from Fat 46
% Daily Value *
Total Fat 23g36%

Saturated Fat 3.3g17%
Cholesterol 0.0mg0%
Sodium 156mg7%
Total Carbohydrate 58g20%

Dietary Fiber 1.7g7%
Protein 4.6g10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.