Look no further for the ultimate fish taco: This is the one you’ve been looking for. These fast and fresh SoCal classics are served with a crisp cabbage-cilantro slaw and an an addictive chipotle tartar sauce.


Recipe:  Baja Fried-Fish Tacos

Peden & Munk

From Sunset's new essentials


These crisp little handheld tortillas are topped with snapper, avocado, pickled onions, and cabbage or lettuce. They're a popular street food in the Baja, and they're conquering the West.

Serve them for lunch or as a crisp and palate-refreshing snack after Thanksgiving. The sauce is quite hot, so use sparingly.

Recipe: Baja Fried Fish Tacos

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