Start the car, and bring your appetite. Here are the absolutely best places to eat along Western highways
Hallava Falafel, Seattle, WA (pictured). In the slightly gritty Georgetown neighborhood, artists and hipsters favor the bright yellow food truck with just three items on the menu: “Russo-Turkic” falafel, shawarma, and fries. The sandwiches require two hands to devour, and boast added sass from beet relish and dill-packed tzatziki. Must-try: The shawarma, a Middle Eastern wrap whose shaved meat is sliced straight from the spit. $; 5825 Airport Way S.; 206/307-4769.
Pel’meni, Bellingham, WA. There’s no menu in this narrow storefront, and none needed; just a lineup of steaming stockpots filled with the shop’s namesake Russian dumplings. Take a seat at the simple wooden tables, then dig into silver dollar–size purses of tender dough, sprinkled with curry powder and crowned with sour cream and a slice of rye. Must-try: Pel’meni stuffed with ground beef. $; 1211 N. State St.; 360/715-8324.