Two Northwest titans duke it out for the title of best food city
You can get anything in Seattle. Let’s start with Uwajimaya, the no-holds-barred Asian market. Want geoduck clams? Kaffir limes? Forty thousand kinds of miso? Check all. Pike Place Fish Market (pictured) has its world-famous fishmongers; a Middle Eastern souk; and shops specializing in truffles, tea, spices, hazelnuts, crumpets, you name it. For your everyday grocery list, there’s organic and fiercely seasonal PCC Natural Markets, with outposts all over town.