Indulge in top-notch Southwestern fare and more in New Mexico's tastiest city
Photo by David Fenton
At The Teahouse, you can choose from more than a hundred loose-leaf blends to savor alongside a grilled chicken sandwich on housemade sourdough wheat bread in the Zen-like lounge. For a bag to go, we like the genmaicha, a green tea, that’s pan-fried and mixed with toasted rice to create a nutty brew.
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