Culinary travel in the West

The very best destinations, trips, and dining experiences for foodies

Taste the West: Denver

Killer dumplings, craft cocktails, and booze-filled ping pong—the Mile-High City’s foodie delights go way beyond the microbrew

Cross the sudsy divide
Matt Nager

Cross the sudsy divide

There’s no shortage of great craft beer in this thirsty town, but the Great Divide Brewing Company’s big beers and—and casual taproom—top our list. The Yeti, a stout aged with cocoa nibs and oak, is one of the most recognizable (check out the yeti sign above the taps) but, if the rarely seen Peach Grand Cru is offered, order it immediately. A new, bigger brewery is in the works, tentatively slated to open in 2015 in Denver’s hopping River North neighborhood.

More: Great Divide Brewing Company


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