The Blue Moose Café. WHAT: Try the signature Maytag salad with roast chicken, blue cheese, dried cranberries, and apples. WHEN: Lunch Mon-Sat, dinner Fri (reservations required). HOW MUCH: $. WHERE: 79 E. Aikens St.; 208/939-3079.
Wild West Bakery & Espresso. WHAT: Grab a quick drink or dessert to go at the oldest and friendliest coffeehouse in town. Our favorites? Giant sticky buns studded with walnuts, cinnamon-peach scones, and crispy palmier cookies. WHEN: Breakfast and lunch daily. HOW MUCH: $. WHERE: 83 E. State St.; 208/939-5677.
The Artisan Gallery. WHAT: A small gallery selling Idaho landscapes painted in oil and watercolors, plus jewelry and contemporary crafts. WHEN: 10:30-5 Tue-Fri, 10:30-3 Sat. WHERE: 32 N. First St.; 208/939-5889.