Roots Café


Salt Lake City,  Utah
Its farm-fresh eggs Benedict make a great power breakfast, and the lunch sandos come on locally baked bread. But one of the cafe’s most refreshing specialties arrives in a glass: Sip an organic smoothie or fresh juice for a colorful, chuggable boost. We like the Cleanser (beet, carrot, apple, and ginger) and the Cucumber Cooler (cucumber, mint, and apple).
Last Reviewed May 2012
  • Address

    3474 South 2300 E.
    Salt Lake City, UT 

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