San Francisco,  California
Birds bronze beautifully at Roostertail, a first-rate rotisserie in the Fillmore district, but the real must is the brisket sandwich, with mustard, arugula, and onion marmalade. It’s moist and rich, and maybe the best part about it is you can grab it at a curbside pickup station without ever leaving your car.
Last Reviewed May 2013


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