Park & Co.

The Uptown restaurant’s salt-speckled pretzel with a side of cheddar fondue has the ideal amount of yeastiness, crunch, and springiness when you pull it apart. Pair it with an ice-cold beer on the patio.

« Back to Article

  • Loading reviews...

Add your Review

The rules: Keep it clean, and stay on the subject or we might delete your review. If you see inappropriate language, e-mail us. An asterisk * indicates a required field.

2000 characters maximum


Insider Guides

Places We Love!
Enchantment Resort
For a most soothing Sedona experience, tuck yourself...