First, watch the brie, gouda, or cheddar demo. Then buy the supplies here to make your own. This labor-of-love farm is all about empowering Oregonians to make the best choices possible about their food. Chickens, cows, and pigs are raised in a free-range, pasture-fed manner, and humanely slaughtered on site to make sure you receive the healthiest, freshest foods. Buy organic meat and produce, or take classes to learn some farmstead skills of your own.
15713 Highway 47