Il Corvo Pasta

Seattle, Washington
$
At wallet-friendly Il Corvo Pasta, chef-owner Mike Easton makes his pasta by hand every morning. It’s a lunch-only spot for local techies and other nine-to-fivers with dishes that vary by the day and season—you might find bucatini sauced with spicy ragù on one trip, and strozzapreti topped with basil-mint pesto on the next.
Last Reviewed
July 2013

Address

217 James St.
Seattle, WA

Contact

206/538-0999

Note

Closed Saturdays and Sundays.