Feast at Lele

Feast like a Polynesian king at an authentic luau

Photo by Andrea Gómez Romero

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Lahaina,  Hawaii
On the beach in Lahaina, the five-course, three-hour Feast at Lele is no standard luau. It doles out food from all over the South Pacific, like breadfruit with taro leaf in coconut cream from Samoa and Maori-style fish cake with shrimp, scallops, and seasonal fish. Music and dance--hula from Hawaii, a Maori war dance--are paired with each course, and are equally inspiring. Reservations are required.
Last Reviewed January 2013


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