These are the West’s culinary roots––the classic restaurants that weave together culture, atmosphere, and the best ingredients
Photo courtesy of Huber's Café; written by Jan Newberry
In the land of house-cured pickles and barrel-aged cocktails, this decidedly untrendy place rests its reputation on turkey dinner and flaming Spanish coffee (pictured). Housed in the historic Oregon Pioneer Building, the restaurant has an art deco skylight as dramatic as the coffee, which is prepared tableside by the waiters.
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