Culinary travel in the West

The very best destinations, trips, and dining experiences for foodies

Top 18 local institution restaurants

These are the West’s culinary roots––the classic restaurants that weave together culture, atmosphere, and the best ingredients

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Ad Hoc, Napa Valley

Ad Hoc, Napa Valley

Thomas Keller's "temporary" restaurant is now a permanent fixture, and that's a good thing. Ad Hoc raises family-style dining to a new level: no tater tots here, but four-course prix fixe meals that feature superbly done comfort foods. Don't miss the artisanal-cheese third course.

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