Epic Roasthouse


San Francisco,  California
A splashy split-level downtown steakhouse on the edge of the bay, Epic does everything big, with a 14 oz prime rib for $39 and a 1/2-pound burger for $20. The indulgent dinner menu is available no matter where you sit. In the upstairs Quiver Bar, a clubby space with up-close views of the Bay Bridge, you can also pick more human-size options like barbeque pork sliders ($5) or grilled steak and mushroom skewers with sauce Bordelaise ($5).
Last Reviewed February 2012

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