No ordinary burger

Open the car windows: Those are elk burgers you smell, cooking on a kiawe wood-smoked grill. The only elk herd in Hawaii is raised here on 18,000-acre 'Ulupalakua Ranch (on Kula Hwy., 5.2 miles past Grandma's; ulupalakuaranch.com). Chow down at the ranch store ($), then cross the road to Maui's Winery (mauiwine.com) to sample pineapple wine—or try the more traditional Riesling-ish Upcountry Gold.