The West is wine country

The West is home to the country's best wine regions. Explore them all and taste their best offerings, from the cult cabs of Napa to the Pinots of Willamette Valley

Central Coast day trip: Templeton

The Paso Robles neighbor that's worth a closer look

Templeton vineyards

Step out of the car and explore Templeton's wine country.

Chris Leschinsky

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Templeton lunch spot
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making goat cheese
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Templeton wine bar
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Getting to Templeton

  • Templeton Map

    Templeton is about 160 miles south of San Jose and 211 miles north of Los Angeles, in San Luis Obispo County.

Why go now: Paso Robles’ wineries have been drawing crowds for years, but people are starting to notice this tiny nearby farm town.

The sweet spot: Catch May’s lingering-green hills before summer’s triple digits hit.

Where it is: 6 miles south of Paso. Population: 6,900 Dress code: Jeans and cowboy boots, just like the local ranchers and grape growers wear.

Wine cred: Wild Horse, Turley, Victor Hugo, and Four Vines are all here.

Try them out: At the Paso Robles Wine Festival in May.

Farm cred: In addition to grapes, Templeton is known for its alfalfa, hay, and horse and cattle ranches.

Before you come: Download a map from pasowine.com 

Where to fuel up for the day: Joebella Coffee Roasters (1121 Rossi Rd.).

Saturday morning hang: Locals flock to Templeton Community Park, where the largest gathering of farmers in the county sells fresh-picked produce beneath a canopy of ancient oaks (Crocker St. at Sixth St.; 805/748-1109).

1. See the countryside: Scenery like this was made for joyrides. Our three favorite roads? Templeton’s Vineyard Drive, which winds by working ranches and endless rows of vines you’ll want to pop out and explore. Santa Rita Road, flanked by gnarled oaks, wildflowers, and orange and avocado groves. At its highest point, you get 360° views of Paso wine country and the Pacific Ocean. And Old Creek Road, a beauty off State 46, about 10 miles west of U.S. 101, where the hills are dotted with cattle.

2. Farm to sandwich: Wander through the gardens at Farmstand 46, where “local” means “grown out back.” Maybe that’s what makes the bright array of artisanal sandwiches, salads, and wood-fired pizzas so tasty. Order the Teej sandwich with tuna, egg, and black-olive tapenade to go, then pick up a bottle of Zin from next-door neighbor Four Vines Winery (805/237-0055) and camp out on the patio. $; 3750 State 46 W.; 805/239-3661.

3. Make some cheese: There are nearly 200 goats (each known by name) at Happy Acres Family Farm, 5 minutes from downtown. Make a four-legged friend, then stop by the farmstand to try cheese and body lotion made with goat’s milk. Or take a tour, where you’ll milk a goat and help flavor cheese (free; tour, $25, by appointment only; 1955 Templeton Rd.; 805/434-7580).

4. Take home a bottle: The 15 Degrees C Wine Shop and Bar has the best wine selection on the Central Coast—more than 500 from all over the world alongside hard-to-find local favorites. Order a glass too, and pair it with generous cheese plates, imported meats, or panini from the tapas menu. $$; 1121 Rossi Rd.; 805/434-1554.

Next: Where to stay and 4 more places to eat round town

 

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