Lunch: Try Cantinetta Luca (Dolores near Seventh; 831/625-6500) for pastas and pizza from the wood-burning oven. Lunch for two: about $60 with wine.
Dinner: Critics adore the intimate—just 12 tables—Aubergine (shown; Monte Verde at Seventh; 831/624-8578). Entrées look Frank Gehry–designed, and there’s a 4,500-bottle wine cellar. Dinner for two: $138, plus $110 for wine pairing.