Culinary travel in the West

The very best destinations, trips, and dining experiences for foodies

Best restaurants in the West

From local haunts to chefs' favorites, here are the very best places to dine out

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La Super-Rica, Santa Barbara

Top 18 local institution restaurants

These are the West’s culinary roots––the classic restaurants that weave together culture, atmosphere, and the best ingredients

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Eat Like a Chef

Chefs' favorite restaurant dishes

We collaborated with the Chefs Feed app to bring you a highly opinionated list from all corners of the West from the people who know food best

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Asian noodles: Boke Bowl, Caramelized Fennel Dashi

Reader's Choice: 12 best restaurant dishes in the West

The Big Dish votes are in! From juicy burgers to vegan fare, see who's serving up the West's best dishes

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Margherita pizza from Pizzetta 211 in San Francisco

San Francisco's best pizza

Our favorite Bay Area pizza places

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Satellite Republic, San Francisco & Napa

5 amazing food carts

The food cart revolution just keeps on going—and getting wonderfully wackier. The newest spin: vehicles designed to serve a single perfect food

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Ma‘o Organic Farms

Top 29 dining spots of Hawaii

From haute cuisine to popsicles, the food scene is hot, thanks to fresh ingredients with amplified flavors 

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Natural Selection's open kitchen

Portland's vegetarian dining game-changer

For chef Aaron Woo of Portland's Natural Selection, a simple beet or carrot is a chance for culinary magic

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Fish restaurant

Top 10 seafood restaurants

Here's where to find the best fresh fish, just a hop from the ocean's waves

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Whole Hog Cafe

The West's best barbecue joints

Tender brisket, tangy ribs, carne asada, and grilled oysters. Sunset presents the West’s top barbecue joints, traditional and nouveau

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Yamashiro above Hollywood

Top 10 mountaintop restaurants

From urban epicurean retreats to snowy chalets accessed by snowmobile, these lofty restaurants will lift your spirits

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Montana's Land of Magic steakhouse

Magic on the menu

The best restaurants serve more than good food. They build a community. They make strangers feel at home. That's what you learn when you order a rib-eye at Montana's Land of Magic. 

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