Best of the West: The Big Dish

  • Email
The Big Dish
First Place Ribbon
PORTLAND, OR
Boke Bowl
Carmelized Fennel Dashi
This vibrant entry topped with raw vegetables and seaweed is a vegan dazzler.
SAN FRANCISCO, CA
Mission Chinese Food
Lamb Face Noodle Soup
Tender lamb cheek, fresh Shanghai noodles, pickles, and peanuts make this dish something to rave about.
12%
LOS ANGELES, CA
Daikokuya
Daikoku Ramen
Ramen fanatics crave this flavorful bowl of Kurobuta pork, noodles, and savory broth.
12%
SAN FRANCISCO, CA
Sang Tung Chinese Restaurant
Dry Balck Bean Sauce Noodles
This seafood-flecked dish owes its greatness to the hand-pulled noodles, a San Tung specialty.
11%
SEATTLE, WA
Shanghai Garden
House Special Hand Shaven Noodle Soup
These perfectly cooked noodles are just what you want on a drizzly Seattle day.
9%
DENVER, CO
Lao Wang Noodle House
Beef Noodle Soup
At this favorite spot for off-duty chefs, diners flip for the five spice-marinated beef.
8%
SEATTLE, WA
Samurai Noodle
Tampopo
This buzzy dish, laden with thick egg noodles and pork, is topped with a traditional Japanese fish cake.
6%
LOS ANGELES, CA
Ma Dang Gook Soo
Clam Kal-Gukso
This dish of knife-cut noodles in broth is beloved for its rich, fresh flavor and its spot-on authenticity.
5%
LAS VEGAS, NV
Monta Japanese Noodle House
Shoyu Ramen
That line of people out the door? They're most likely waiting to indulge in this bowlful of heaven.
4%
VANCOUVER, B.C.
Benkei Ramen
Miso Ramen
Made with a uniquely Japanese noodle, the dish blends rich chicken and pork soup with a special house-made miso sauce.
3%

Advertisement

Insider Guides

Places We Love!
Enchantment Resort
For a most soothing Sedona experience, tuck yourself...