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Drinking your vegetables
Photo by Frederic Vasseur/Corbis; written by Amy Machnak

Drinking your vegetables

The secret is out! Juicing vegetables like kale, carrots, beets, and parsley is a great way to bump up your daily intake. And it tastes amazing to boot. Luckily, with the increase in sales for industrial juicers and new juice bars popping up all over, getting a fresh veggie libation is easier than ever.

More: Tasty garden cocktails


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