Release Date: August 2003

Smart cooks will turn to these pages over and over
for 350 never-fail recipes, timesaving tips, and fast answers to common questions. Includes an A-to-Z listing of cooking secrets and shortcuts gleaned from over 30 years and 30,000 recipes in the famous Southern Living test kitchens.

Southern Living 2002 Annual Recipes
368 Pages
70+ photos

Annual favorite compiles every taste, kitchen-tested recipe from every issue for a full year, including "Taste of the South" and "What's for Supper?" columns. Always a popular collector's book, this year's edition—the 24th—also features winners of Southern Living's $100,000 recipe cook-off.

Southern Living 2003 Annual Recipes
368 Pages
70+ photos

Release Date: November 2003

This special 25th anniversary volume of Southern Living Annual Recipes is sure to be a collector’s “must have,” especially with its bonus section of favorite SL recipes from the years past. This always-popular book is a hefty compilation of every kitchen-tested recipe—nearly 1,000 in all—from a full year of Southern Living magazine, grouped by month in which the recipe first appeared. Highly acclaimed for its clear organization and stunningly beautiful photography, Southern Living Annual Recipes has earned a well-deserved place of respect on discriminating cooks’ bookshelves. From quintessential Southern comfort food like Chicken and Dumplings to the ultimate Fried Chicken, Southern Living’s 2003 recipe collection gives old and new readers alike the means for making every meal a diner’s delight.