Taylor’s Automatic Refresher ahi tuna burger and SoloRosa dry rosé

Pear and green apple notes in the rosé, with a wild complement of strawberries and grapefruit, set off the seared tuna ($14). Ginger-wasabi mayo and Asian slaw spark the wine’s lemony finish. Taylor’s Automatic Refresher (933 Main St., St. Helena, CA; and in the Ferry Building, San Francisco, 866/328-3663; www.taylorsrefresher.com); SoloRosa 2004 dry rosé ( $15; www.solorosawines.com or 707/963-3887).

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