All about herbs
• Dill (Anethum graveolens)
• Tarragon, French tarragon (Artemisia dracunculus)
• Chives
• Mint (Mentha)
• Basil (Ocimum)
• Oregano (Origanum)
• Sweet marjoram, Origanum majorana (Majorana hortensis)
• Parsley
• Rosemary (Rosemarinus officinalis)
• Sage (Salvia officinalis 'Berggarten')
• Winter savory (Satureja montana)
• Thyme, Common thyme (Thymus vulgarus)
 
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All about herbs

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Mint (Mentha)
Scott Atkinson
Mentha
Mint (Mentha)
Quick facts and care essentials

• Perennial
• Zones vary by species
• Sun or partial shade
• Regular water

Perennials hardy in Zones 1-24, 26-45, mints spread rapidly by underground stems. Spearmint is the preferred mint for cooking; it has shiny bright green leaves and reaches 1 1/2 to 2 feet tall. Peppermint, great for flavoring tea, grows to 2 feet or taller. Unlike most other herbs, mint thrives not only in sun, but also in partial to full shade. Space plants 1 to 2 feet apart. To keep them from taking over the garden, plant them in containers or install barriers around plantings.

Published: January 1999