Some of the sights and ideas from our 2009 open house and festival
Food editor Margo True is especially happy it includes an outdoor wok station in addition to wide gas and charcoal grills, a rotisserie, and a grand wood-fired pizza oven.
That's a fire pit in the foreground and herbs in the planting areas. And under the awning on the right: wine bar. Stay tuned, Sunset wine clubbers.