Keoke Coffee
Photo: Annabelle Breakey; Styling: Randy Mon
Total Time 5 mins

This cozy coffee drink makes a nice substitute for dessert after a big meal.

How to Make It

Step 1
1

Divide brandy, Kahlúa, and crème de cacao between two mugs. Add half of coffee to each. Top with whipped cream if you like.

Step 2
2

Note: Nutritional analysis is per serving.

Ingredients

 4 tablespoons each brandy, Kahlúa, and crème de cacao
 3 cups freshly brewed hot coffee
 4 tablespoons whipped cream (optional)

Directions

Step 1
1

Divide brandy, Kahlúa, and crème de cacao between two mugs. Add half of coffee to each. Top with whipped cream if you like.

Step 2
2

Note: Nutritional analysis is per serving.

Keoke Coffee

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