DENVER
Panzano. The stagelike kitchen of this northern Italian favorite facilitates a hands-on class by chef Elise Wiggins. Her Learn to Cook Like a Chef demonstrations emphasize instruction and are followed by a light lunch. 11-2 one Sat each month; $50. 909 17th St.; 303/296-3525. Rioja. A private immersion that covers everything from prep work to execution is the heart of chef Jennifer Jasinski’s program. Classes are followed by a multicourse dinner and wine pairings at the chef’s counter. Classes available Mon-Thu; $275. 1431 Larimer St.; 303/820-2282. Wolfgang Puck Grand Café. Participatory cooking classes offered by chef Christopher Meier are seasonally themed and include recipes, cuisine history, and an intimate dinner with the chef. Classes start at 6 the first Mon of each month; $35. 500 16th St.; 303/595-9653.