15 favorite soups and chowders
Warm up with Carrot Soup with Crab, White Beans and Chard, Chicken Tortilla, and more
Chard and White Bean SoupThis 5-ingredient recipe leaves you free to spend the rest of the evening out of the kitchen.
While the pot simmers, brush some slices of country bread or levain with olive oil and toast them, to serve with the hot soup.
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