10 variations on deviled eggs
Put new, creative twists on the favorite party appetizer, from fresh-herb pesto to smoky bacon
Photo by Annabelle Breakey
Honey-Mustard Deviled Eggs
Take our Greek Yogurt Deviled Eggs
in a sweet-and-tangy direction. Substitute 2 tbsp. honey mustard, 2 tbsp. chopped fresh dill, and 1 tsp. lemon juice. Garnish
with rosemary blossoms.