Drinks
Soup
Salads
Arugula Salad with White Nectarines and Mango Chutney Dressing
Grilled Eggplant and Tomato Salad
Yukon Gold and Fresh Herb Potato Salad
Main courses
Coppa, Ricotta, and Arugula Pizza
Pan-fried Trout with Smoked Salmon
Rotisserie Chicken with Peaches, Walnuts, and Basil
Tomato “Bruschetta” with Tuna and Cannellini Salad
Desserts
Miscellaneous
More: Your guide to great grilling